come drink and eat at canelé tuesday-thursday 5p-7p...


red $5

white $5

pink bubbles $7


olives and almonds $4

pissaladiere $4

paté $7

crostini $7

brandade $7



Saturday - Sunday
10:00 - 3:00

Thrilled to be LAWeekly's
#1 Best Breakfast Spot
in Los Angeles

Tuesday - Thursday, Sunday

Friday - Saturday


We accept Visa, MasterCard, American Express, and Discover.

Don't worry, there is no need to make one. Because of our small size we don't take reservations. In addition to our dining room tables we have a few bar stools with an excellent view of the kitchen and a lively and popular communal table.


"It's a relaxed space that serves delicious handcrafted market food that's totally unpretentious."

~ Suzanne Goin in Town & Country 

"Corina Weibel, a Nancy Silverton the farmers-market-driven urban rustic side of new Los Angeles cooking: the Provencal onion tart pissaladiere and an austere green salad with creme fraiche; rare roast lamb with Israeli couscous and beef bourguignon with noodles; steak with potatoes Anna; and an honest flan. This is cooking worthy of the good china."

~Jonathan Gold in LAWeekly

"Every time I drop in to Canelé (and drop in is the only way to go since the Atwater Village restaurant doesn't take reservations), I end up sitting at the communal table in the front window...Because the communal table sitters tend to be a self-selected group, people are often more sociable and they linger. Over wine. Over coffee. Over the beguiling buena chica cheesecake."

~ S. Irene Virbila in Los Angeles Times